A STOP… OF TASTE!
Care and passion for food are the main ingredients of our cuisine.
We are in Forno Alpi Graie, the last hamlet of the municipality of Groscavallo, just an hour’s drive from Turin.
Before entering the village of Forno, keep your eyes to the left: our sign is already visible on the dirt road that leads directly to our parking area, right in front of the Locanda.
Nestled in the heart of the Val Grande di Lanzo mountains, our inn offers a unique culinary experience that celebrates alpine tradition with a contemporary twist, where modern techniques and unexpected ingredients blend with local products to create innovative dishes, while still leaving space for ancient Piedmontese recipes.
The menu changes regularly to reflect seasonality and the inspiration of our chef Simone Collio, who always manages to infuse his creations with creativity and passion. Desserts and fresh pasta are strictly handmade by our chef, including specialties such as plin and tajarin.
The combination of a rustic mountain setting and classic table presentation creates a warm, welcoming atmosphere—ideal for an immersive experience in the beauty of our valleys.
Locanda Fermata Alpi Graie is also the perfect venue for special events such as weddings and private celebrations (birthdays, graduations, anniversaries, christenings, and more). We offer dedicated wedding and event planning services and customized packages to make every celebration unforgettable and truly unique.
We warmly invite you to reserve your table and discover our gastronomic offering.
